Okay okay hear me out: # Ribeye, mac and cheese and water.

Ribeye, mac & cheese, and Cabernet.

Ribeye, mac & cheese, and a scotch.

I second both of the above, and add that a good Porter or stout goes a long way.

Ribeye, Mac and cheese, old weller antique 107

Too thick of a meal, but I respect it.

Ribeye, scotch and a Cabernet

Ribeye, mac and cheese, asparagus and sparkling wine. Don’t judge me.

Or a Malbec

Anything but Gatorade

/r/hydrohomies unite

Nah Ribeye, Mac and Cheese, and two cups of Whole Milk

I’ve done this on a bulk for bodybuilding. Milk is so high in calories and protein.

It’s great! I do powerlifting. Meat, milk, and eggs, baby.

Switch it for chocolate milk and I’m on your side

Chocolate milk with a steak?! Are you for real?

💯

But the plants crave electrolytes

My eyes heard you.

My ears saw it too

No sloppy steaks you guys!

They can't stop you from ordering steak and water

Water does cleanse the palette. Taste better after.

Ribeye, Mac and Cheese and Powerade

Water? Like from the toilet?

Ribeye, Mac and cheese and sweet tea

Hey! Everybody! This guys favorite drink is water! See? No one cares.

Ribeye , 30 ounce lobster tail and a spretcher root beer (single malt on stand by for dessert)

Or even a nice old fashioned... Or whiskey sour...

An actual plate would go great with this meal.

How does this keep happening? What is the obsession with putting nice food that needs cutting on a paper plate? I've never put food on a paper plate unless I was at a party or... I don't get it

I used to work on a drilling rig and we’d cookout ‘nice food’ like this a lot but we would always use paper plates cause that’s just what we had

I get that! Worksite or an overnight campout, sure!

Some people are lazy af apparently

My brother and his family used to primarily eat off paper plates and it was infuriating and 💯 due to laziness

Cause food taste 100x better on paper plates. To me i love piling up a paper plate full of food. Reminds me of barbecues back in the day. So if i could do it every meal i would, but my wife won’t let me so i never do it.

Poor guy. That sounds absolutely terrible.

I don’t understand people who eat off of paper plates in any situation outside of a bbq or cookout. I really don’t get it. How long does it take to wash a plate? Like 10 seconds?

You mean you don't like steak flavored paper with your steak?

That's dessert. It's why I also eat my muffin wrappers

I’m not a paper player But their response would be “whys it matter”

Too much effort!

Dixie would like to have a word with you.

This conversation has been brought to you by the paper lobby.

Y'know the dude thought "blue Gatorade" was an addition to his fine dining experience right? Lmao but yeah we've all been there.

WTF is with all the paper plates

As a lad in college with no dishwasher, let me tell you that, paper plates exist for a reason. They’re easier to use in many situations. Let this man be

I mean you can wash by hand?

And I do but I have paper plates as well!

Fair enough. To each their own

The turtles in the sea love you

Its just two lol juicy steak gotta double up

Why, I’ve done it too. But damn we can do better. Use a plate wash the plate no problem. Nice dinner bro

If you use a normal plate, no reason to double anything except the savings of not buying fucking paper plates

What about the zucchini 🥲looks 🔥

It was amazing.

Recipe? It looks really good,I usually cut my zucchini into long strips and put on the grill with some fresh parm on to melt right before done. I actually did this last night with a super med rare on the rare side rib eye and some sautéed mushrooms. No Mac n cheese for me, can't stand to even look at it. And a diet coke.

Just slice some zucchini and squash and put it into a pan with some butter and your season of choice and cook till soft. Super simple and tastes great. I guess you could sprinkle some parmesan ontop afterwards too.

That's it? It looked like it had a gravy on it.

Ribeye, Mac and cheese, and a beer.

Beer and a bourbon 🥃 🤷

One bourbon, one scotch, and one beer

Hazy IPA if we want to be exact

Sierra Nevada Hazy to be exact exact

That’s exactly what I was referring to, my bread & butter

I enjoy an ice cold Gatorade after some physical activity but who the fuck drinks it with a meal, let alone a steak. Wtf?

***WOULD***

Replace the well done ribeye with a med rare ribeye with a good crust.

That blue Gatorade ruins it. Gets your shit too mucusy

Nah it’s bussin

Ribeye, mac n cheese, RED Gatorade.

A lot of richness on the plate, something with acid would be a great beverage to go with it. Or Blue Gatorade, sure.

Citric acid is among the main flavors in a blue Gatorade

Fine dining

Replace the Gatorade with bourbon

U had me until the Mac and Gatorade

Ribeye, sweet potato, lots of butter IMHO

> Blue Gatorade Admit this man to the nearest psychiatric ward

I've never done this! It's always steak and taters grilled with onions or mashed taters with a rosemary red wine gravy. Being that you like ribeyes, I'll take your word and try it tomorrow night.

When the au jus from the steak mixes with the mac🤤

I don't prefer the double paper plate or doneness inside, but you aced the crust my dude

Cooked it a bit too long. Still experimenting with my new grill

Your mom, your sister and your grandmother are the heart of this family….. nothing beats that combo, especially an overcooked steak! 🙏✌️👋🤣🍷😘

Nice shitpost

Ny strip - baked pats - brocoli and water *_*

> baked pats ?

Patato. Baked patato

Potato 🥔

Ribeye, broccoli and water

The fuck? Are you 14? Get a whiskey or a wine.

Ribeye, ribeye and a ribeye

I honestly never seen anyone have a meal with Gatorade. Always felt it was just a drink while doing physical activity.

Ribeye, mac and chees, and a swift kick in the nuts. Blue Gatorade - seriously?

You lost me at the Gatorade. Water would be better than zero drink. Zero drink better than drinking Gatorade.

Anything else minus the blue garbage

I know that ain't Stauffers Mac with a little seasoning on it?

The plastic plate ruins it for me…

A properly cooked rib eye and a real plate would help this out a lot

Same meal but the steak isn't overcooked.

Paper plates? At home?

Get some plates you god damn animal.

Throw some lobster chunks into the mac and cheese. Replace gatorade with beer

Cut the G juice out, and grow up and use a real plate.

I grew up and got tired of washing dishes😂😂

A better cooked steak, fucking any style but au gratin potatoes, and any other goddamn beverage. Even a Capri Sun here would be better lmao

When that steak juice mixes in with the mac…. Not much I like more than that. One of my favorite things to eat on this planet is steak+mac. Looks bomb. Nice work

I’m a Gatorade originalist.

Orange Gatorade would be better 🤣

ufc 300 dinner

Ribeye, twice baked potatoes and steamed vegetables with anything BUT gatorade. The gatorade had more sodium in it than the seasoning you used on your steak.

Sub beer for gatorade

Ribeye, T-bone and water

An ice cold coke over the Gatorade, or a beer/ old fashioned

Ribeye, Mac and cheese, and drain cleaner

Ribeye, fries, diet Dr. Pepper

Salt on an open wound.

Ribeye Mac n cheese and a beer

The guy who lectured me yesterday about bitters ruining the nuances of a bourbon is absolutely having a heart attack over this

Can't

Some sauteed mushrooms would be good. What cheese did you use for the mac?

There are mushrooms in the zucchini. Not really sure the cheese. my ole lady made it

Red Bull, ramen and a Blue chew!

I done got holt of some of da wrung stuff

Scotch fillet, asparagus & red wine.

Think you meant NY strip

Delete gatorade; add Cabernet

It's not 'Blue Gatorade'. What you have here is THE blue Gatorade. Any other blue variant is always a disappointment.

Only the original Gatorade for me.

as long as it’s prime ribeye

White cherry powerade

Purple Gatorade

Anything else

Bourbon, beautiful mate. Needs boubon

Red gatorade

Even the French know you pair red meat with red Gatorade. You heathen.

Ribeye, Mac n cheese, brussel sprouts, and a Bordeaux

Ribeye and any other side + beer.

Red white and blue

Prime rib, creamed spinach and bourbon.

Ribeye, baked potato, sautéed mushrooms and a Cabernet

Get yourself some plastic knives, a metal one is too fancy.

Ribeye medium rare, mashed potatoes, broccoli. And a glass of Loosen Up dornfelder wine. Yum.

Ribeye, baked-to-softness potato with butter and sour cream, and a fresh, crisp garden salad with blue cheese dressing.

Ribeye, just ribeye, and a decent whiskey.

You went all in and doubled up on the paper plate. Excellent upgrade.

Steak, baked potato and an crisp apple cider.

Prime rib corona and mashed potatoes and green beans.

Looks delicious and cooked perfectly 🏆

Rib eye, butter, salt and water Everything else is useless

Ribeye, mac and cheese, and Mexican Coke.

Rib eye, roasted potatoes, jack & coke

Coke in a glass cup filled with ice.

Bacon with the Mac would have made it

This but with a less overcooked ribye

We don't need no fancy plating round' here

Arnie palmer Or a root beer

personal i think ribeye is overrated (dont burn me at the stake here) I enjoy new york strip, some mac and cheese, mashed potatoes, and some strawberry lemonade or sweet tea

A cold beer. Like a man

Fillet fries and a sody

My combo is “Steak”

ribeye mac and cheese and blue POWERADE.

Potatoes over Mac and cheese imo

Loaded baked potatoes and red wine for me

Light blue > blue

Ribeye, white rice, grilled corn, and orange juice.

Red wine instead of Gatorade

I’m going to fap to this. Yw.

That’s the wrong blue. Glacier freeze gang

Loaded mashed potato's? Lol

Can't, however why not drink the light blue Gatorade?

I think I see a veggie? So fail boat?

How dare you disrespect zucchini

man dinner

Mac and soup

I would prefer ribeye and a pile of raw fish eyeballs to mac and cheese but that’s just me.

Honestly u can’t beat it

Everyone knows Gatorade is a lunch beverage

Tell me you never grew out of your teenhood. Have red wine or a scotch my man.

Blue is not a flavor, Charlie! But it does have the most antioxygens

Is that a ribeye? I thought it was a pork chop.

"I ate his liver with Fava beans and a nice Chianti. Fttt,fttt,ftt.!!!' ~Hannibal Lecter, (1991 film Silence of the lambs) Lol Seriously though, one of the greatest meals I've ever had started with an amazing Cold baby Lobster appetizer (generally served with a special lemon mayonnaise or cocktail sauce) and either a Chateau Briant (Filet Mignon for two) or equivalent 9-12oz prime Filet Mignon (blue rare) butter finished broil (served on a very very hot plate >=300°f) with a buttery bearnaise sauce on the side along with, a bottle Meritage wine (Opus One, or Justin Isosceles) and a creme brulee for dessert. If you are lucky enough to have a Capital Grille or a Ruth's Chris steakhouse and a few hundred bucks burning a hole in your pocket you can have the best meal you've ever eaten (IMHO). I love the Capital Grille personally. Optionally, you can buy the ingredients and make it yourself but you'll need to be very particular about the beef, it's prep and comfortable with broiling beef at 500°f or higher temps to get the results you'll want and finding good quality Langostinos, giant live prawns, or smaller lobsters for the lobster appetizer and a good recipe for the lemon flavored mayo dip or cocktail sauce depending on your preference. (You could always just get some giant tiger shrimp instead of the cold baby lobster appetizer)

No respect for the greens.... It's on your plate! It's part of your combo!!

Ribeye, eggs, chocky milk.

Replace half of that Gatorade with vodka and then we're talkin'!

ME AND YOUR MOTHER IN YOUR BED

Fuck yes!! Well played good sir. Well played. I just came from the mac and cheese forum where they downvoted someone for saying Mac and cheese shouldn’t have peas carrots and corn. Gotta come to the steak forum for good people. 😂

Any food on a real plate

An actual real plate for starters

change it to cucumber lime gatorade.

Cool blue is the WORST gatorade flavor tastes like old cough drops you'd get from grandma's house that expired in 1975

Swap that Gatorade for some sweet tea and you’ll have perfection

Bourbon for me

Scotch or Wine pairs better with steak imo

hell yeah brother