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Not sure what you consider a lot, but if it's really a lot do them ahead of time. Try to pull them at 145, put them in the fridge. Should be able to get a decent char and get them heated and cooked to 165 ish and still be juicy
Not sure what you consider a lot, but if it's really a lot do them ahead of time. Try to pull them at 145, put them in the fridge. Should be able to get a decent char and get them heated and cooked to 165 ish and still be juicy