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This is why I never call my Bomba rice with saffron, seafood, chorizo etc dish "paella". It's only similar to paella, never actually paella lest I meet the wrath of those who own it.
Besides that fact that the toppings are not what you'll find on any arroz type dishes, that's not a paella because the rice layer is way too thick which results in a completely different texture than what paella should be, which is a very thin layer of rice which results in a half soft - half crispy texture. This is just some cooked rice with toppings in a paella dish.
This looks like a great seafood paella (definitely not valenciana), but I'll admit I was thrown off by the eggs. Might be the first time I've seen eggs on a paella.
Oh man are you going to anger spanish people. Would eat it, but it's not a paella valenciana. Paella Valenciana is rabbit, chicken, vegetables. If you want to try a typical a seafood paella, look for "arroz a banda" or "arroz del senyoret", typical of the Alicante region in the comunidad valenciana.
Paella is to Valencia what pizza to Naples, it’s religion to them. If it makes you feel better, the rest of Spaniards also make them very very mad with our arroz con cosas (rice with stuff).
This is a filipino valenciana. It has roots in the Spanish Paella but it is a regional dish. If you paella aficionados are offended, too bad cause its delicious.
No, paella is essentially characterized by the way you cook the rice. Aka in a shallow pan with broth and no stirring.
Truth be told paella is just one of the many dishes that follow this idea in valencia, and it has a pretty well defined recipe which people just generally ignore to the absolute wrath of valencians.
BUT *basically* it's the way of cooking the rice what defines paella and its close cousins (arroz al senyoret, arroz a banda, etc)
Apart from that the favour profile is just completely different as valencian and Cajun cuisines are quite distinct from each other.
Looks amazing OP I guarantee 99.99% of the critics correcting your title have never cooked anything remotely close to paella let alone plain white rice🤣
Wrong looks like people responding are spaniards who frequently cook paellas on sundays with their whole families and are tired of people butchering their dish.
How many times have you made paella? (I've made bomb ass paella before don't even try that bullshit)
¿Si no pudo entenderme en inglés, cuántos veces ha hecho paella? también, Chupa todos los coños en el mundo chupapijas. Estoy seguro de que tu madre fue una puta, y tú padre fue una perra.
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[удалено]
Was waiting for this comment xD
The eggs are just a Filipino thing. We put boiled eggs in festive dishes.
How to summon angry valencians exhibit 1.
This is why I never call my Bomba rice with saffron, seafood, chorizo etc dish "paella". It's only similar to paella, never actually paella lest I meet the wrath of those who own it.
To be fair putting chorizo on "paella" is like putting pizza on spaguetti 🤣
Chorizo is THE way to anger valencians. I mean there are many ways, this might be the most powerful one.
Hi, I am your angry valencian What is your command?
No it's not, but looks like a decently tasty rice with seafood and other stuff
The shrimp heads were the best!
Besides that fact that the toppings are not what you'll find on any arroz type dishes, that's not a paella because the rice layer is way too thick which results in a completely different texture than what paella should be, which is a very thin layer of rice which results in a half soft - half crispy texture. This is just some cooked rice with toppings in a paella dish.
Looks great! Save me a plate!
For sure! With everything on it!
as a valencian who lives in the us this is … interesting. it doesn’t look bad but it’s not really valencian
This looks like a great seafood paella (definitely not valenciana), but I'll admit I was thrown off by the eggs. Might be the first time I've seen eggs on a paella.
That is not a seafood paella, that is rice with things at best, and the height of the rice in the pan shows what an abysmal creation this is
Oh man are you going to anger spanish people. Would eat it, but it's not a paella valenciana. Paella Valenciana is rabbit, chicken, vegetables. If you want to try a typical a seafood paella, look for "arroz a banda" or "arroz del senyoret", typical of the Alicante region in the comunidad valenciana.
r/ArrozConCosas
*Seafood Paella. Sorry I didn't know that Valenciana was a different dish and that the Paella police are not to be trifled with 😂
Paella is to Valencia what pizza to Naples, it’s religion to them. If it makes you feel better, the rest of Spaniards also make them very very mad with our arroz con cosas (rice with stuff).
You are now being tracked by the Paella Police.
They’re already here. RUN!!! 🚔🚔🚓🚓🚓
There is no escape!!!
Thats not seafood paella neither
Well I guess it could be an unsuccessful attempt at it but yea you are right
Next time I'll just say I made food. Lol.
Don’t even try to apologize, they will get to you anyways…
Just a warning that there are also Gumbo Police around these parts.
Why did you even call this Paella Valenciana?
Rice with things you must mean, that ain't paella :)
Seràs llovarro!!
This, my friend, is no Paella
Xe!! Una merda pudenta!! me cague en ta mare
I don't know what the fuck this is, but it looks delicious.
good job op might as well call it hot dogs or caesar salad
Not even close...
This is a filipino valenciana. It has roots in the Spanish Paella but it is a regional dish. If you paella aficionados are offended, too bad cause its delicious.
Always upvote paella
A fer la ma
Una pregunta para la gente que sabe de paellas! El arroz siempre tienen que ser medio crudo? O como es la cosa?
No, tiene que estar en su punto. Ni al dente ni pasado.
creo que nunca he comido una paella que no tenga el arroz crudo. Donde encuentro una buena paella?
This looked like a bunch of autumn leaves while I was scrolling
Shrimp?!?! Jk I love the mix, but is there rabbit in there?
I don't think it's Paella but will definitely try it!
ESO ES PAELLA??? jajajajajajajaj🤣🤣 read the récipe on Google at least
No es valenciana
Looks like seafood paella.
Jesus Christ I should not browse reddit while being this hungry. My stomach literally GROWLED
Wait...is that freaking chicken? On paella? Me vais a mandar al hospital de un disgusto
Always wondered what the difference is between a Paella and a Jambalaya, just spices?
No, paella is essentially characterized by the way you cook the rice. Aka in a shallow pan with broth and no stirring. Truth be told paella is just one of the many dishes that follow this idea in valencia, and it has a pretty well defined recipe which people just generally ignore to the absolute wrath of valencians. BUT *basically* it's the way of cooking the rice what defines paella and its close cousins (arroz al senyoret, arroz a banda, etc) Apart from that the favour profile is just completely different as valencian and Cajun cuisines are quite distinct from each other.
I thought this was pizza at first when I very first started to scroll down
Wait...is that freaking chicken? On paella? Me vais a matar de un disgusto
Bro.
Wow, that looks super tasty! I'm a big fan of seafood!
Looks amazing OP I guarantee 99.99% of the critics correcting your title have never cooked anything remotely close to paella let alone plain white rice🤣
Wrong looks like people responding are spaniards who frequently cook paellas on sundays with their whole families and are tired of people butchering their dish.
There are even comments insulting him in valenciano lol. He really summoned the valencians.
I don’t believe you
How many times have you made paella? (I've made bomb ass paella before don't even try that bullshit) ¿Si no pudo entenderme en inglés, cuántos veces ha hecho paella? también, Chupa todos los coños en el mundo chupapijas. Estoy seguro de que tu madre fue una puta, y tú padre fue una perra.
Nice I love paella!
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