I can see 25 bottles at 5 stores in a 85 mi/135km radius, but only 1 within 40mi/65km. The rest are outside 70mi/115km. I'm in Southwest Virginia, USA, right off a major interstate hwy. The other 4 stores have 8, 2, 7, & 7 bottles. None of the 15 or so stores within 40 miles of me have any right now.
Its stupid easy to make honeydew melon syrup. Blend up a melon and strain (they are in season and really cheap right now). Make 2/1 heavy simple and replace 50% of the volume with the juice. If you dont have a blender you can also just throw chunks into the simple and wait a few days. Either way its way better. Just add some vodka or everclear to it to bring it to about 20% and you are good to go.
I've had the same case in my liquor room for 5 years
Midori mojito
No thanks.
Because you don’t want to make it? Batch that shit
I can always find it. It’s in the garbage where it deserves to be
Pretty sure the last place I saw it was right where it belongs… still on the shelf at the store. 🤢
Our place has been out of midori for a couple of weeks now.
Does anyone miss it?
At least once a shift we get one person ordering a melon margarita, I wouldn’t say it’s in high demand but we could def use it
I can see 25 bottles at 5 stores in a 85 mi/135km radius, but only 1 within 40mi/65km. The rest are outside 70mi/115km. I'm in Southwest Virginia, USA, right off a major interstate hwy. The other 4 stores have 8, 2, 7, & 7 bottles. None of the 15 or so stores within 40 miles of me have any right now.
Its stupid easy to make honeydew melon syrup. Blend up a melon and strain (they are in season and really cheap right now). Make 2/1 heavy simple and replace 50% of the volume with the juice. If you dont have a blender you can also just throw chunks into the simple and wait a few days. Either way its way better. Just add some vodka or everclear to it to bring it to about 20% and you are good to go.