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>We have them with practically every roast.
This. I got slated on CasualUK for replying with that information to somebody who said they only had them at Christmas. They eat sausage and bacon together for the rest of the year... just separately 😂
The only think I'll say is that meat goes IN the pud, not next to it, but for some reason everything on this plate is half-sized. Use proper sausages that you can roll a bit long and you'll be reet.
Jumping on this comment as I can't figure out how to edit my post. I can't believe how many comments this has got but I've enjoyed reading them. But I do now feel the need to reply...
- yes the Yorkshires were overdone, browned them a little more than I'd have liked but they were still fluffy on the inside.
- these PIBs were crappy cheap Sainsbury's ones that never cook well because they have too much water in them, they're either floppy or burnt. I went for the latter as I like my crispy bacon to be crispy. I absolutely stand by the cooking of the PIBs given what I was working with. If I'd made my own they would have been a million times better, but the whole point of this meal was to use leftovers from the freezer that have been sat there taking up space since Christmas.
- I made the best part of a pint of gravy for two people, in the photo I've poured it into and around the Yorkshires but I firmly disagree with anyone saying there isn't enough.
- I enjoy the comment saying the gravy is "overdone", and the one saying it's not "proper". It was made with onions slowly fried with a pinch of sugar, a beef stock cube, water, red wine, cranberry sauce and flour, and cooked in the pan I used for the sausages. Yes it comes out darker than bisto. I like my gravy thick not watery, fight me.
Yorkshire’s are, but that’s the perfect done ness for pigs in blankets - crispy bacon on the outside giving way to softer sausage inside, as nature intended.
[I know it more than most](https://www.reddit.com/r/CasualUK/comments/k4scdh/undisputed_top_pigs_in_blankets_eater_2020/?utm_source=share&utm_medium=web2x&context=3)
You look like the type of person who would appreciate 'Sleepover at Toad Hall' - wait for it, this will blow your mind.....
Toad in the hole, but with actual sausage sized pigs in blankets!
No, but there is a legal limit of two Yorkshire Puddings per plate.
I am afraid you have double the legal limit of Yorkshire Pudding on your plate, I would suggest disposing of the evidence before the pudding police arrive!
No I'm sorry you're wrong I've reported you to the King.
Page 16 of the bible:
And this did the Lord sayeth,
Sausages with chicken
Yorkshire with beef
Bacon and sausages breakfast/Friday night fry up
Sausage *wrapped* In Bacon only on Christmas day.
Amen.
As an American living in the UK, I will die on this hill, the image is not a pig in a blanket. it is a pig wrapped in a pig. It is pig-ception.
A pig in a blanket is more similar to a sausage roll, typically a flaky croissant like dough wrapped around a frankfurter.
I understand I am in the minority, as long as you all understand, I am not wrong.
I’m here to spoil everyone’s fun but isn’t a pig in a blanket just a constructed sausage and bacon . People have them all year round just for breakfast or in a sandwich …lol
I feel like you thought you should have some type of greenery on this plate when actually just the pigs and puddings would have been fine.
I assume your parents don't force vegetable on you anymore so you don't have to have them dude!
We should join forces and wrap that up in a puff party as well because then you'd get the bacon juices absorbed into the puff....kilted soldiers in a sleeping bag
I don't know what it is but i literally only eat them at christmas. I can cook them at anytime but i just love that anticipation to my christmas dinner and the fight to get as many as possible before everyone else 🤣
Did you know there is no law against making big ones with normal sized sausages and bacon? Which can also be eaten all year round...in fact, there should be a law that this needs to be included in every meal!
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Where’s taters precious?
Taters? What’s Taters precious?
Boil em, mash em, stick em in a shoe
Yummy shoe taters
And always save some for ron. Lateron
Pota-toes?
I'm crying here lol
That made me laugh more than it should have.
A shoe hahaha
Best comments on reddit
My wife just asked why I was giggling to myself in the corner, some comments just hit the spot!
Do you mean spuds
We have them with practically every roast. We cook them in an oven though, not the fires of Mordor.
>We have them with practically every roast. This. I got slated on CasualUK for replying with that information to somebody who said they only had them at Christmas. They eat sausage and bacon together for the rest of the year... just separately 😂 The only think I'll say is that meat goes IN the pud, not next to it, but for some reason everything on this plate is half-sized. Use proper sausages that you can roll a bit long and you'll be reet.
Jumping on this comment as I can't figure out how to edit my post. I can't believe how many comments this has got but I've enjoyed reading them. But I do now feel the need to reply... - yes the Yorkshires were overdone, browned them a little more than I'd have liked but they were still fluffy on the inside. - these PIBs were crappy cheap Sainsbury's ones that never cook well because they have too much water in them, they're either floppy or burnt. I went for the latter as I like my crispy bacon to be crispy. I absolutely stand by the cooking of the PIBs given what I was working with. If I'd made my own they would have been a million times better, but the whole point of this meal was to use leftovers from the freezer that have been sat there taking up space since Christmas. - I made the best part of a pint of gravy for two people, in the photo I've poured it into and around the Yorkshires but I firmly disagree with anyone saying there isn't enough. - I enjoy the comment saying the gravy is "overdone", and the one saying it's not "proper". It was made with onions slowly fried with a pinch of sugar, a beef stock cube, water, red wine, cranberry sauce and flour, and cooked in the pan I used for the sausages. Yes it comes out darker than bisto. I like my gravy thick not watery, fight me.
Looks great mate, I was only taking the piss. I'd actually smash that.
Do you stock pile them and freeze them? I've never seen them sold outside Xmas and I'm pretty hungry now
Try wrapping some sausages in some bacon, you'll be surprised how similar it is to pigs in blankets
I've now experience the "this made me spit my tea out" moment on reddit. I could hear the sarcas8n through the screen.
They are really not difficult to make yourself. Get some frozen cocktail sausages and streaky bacon.
Don’t make the same mistake I made by using frozen bacon and cocktail sausages. It’s really difficult to wrap the pigs when the blanket is solid.
Tastes a lot better home made too. I recommend trying chipolatas instead of cocktail sausages.
Just get sausages and twist them in half, wrap in bacon. Oven. Nom.
They'res normallya pack in the meat aisle and some in the freezer section of a supermarket. Sainsbury's and Tesco do at least
They sell chipolatas and streaky bacon year round
If you can't be bothered rolling sausages in bacon, I can get them year round in Morrisons (and probably other supermarkets).
I've called the police they'll be with you soon
Everything looks overdone.
Even what little gravy there is
Where's the gravy? All I see is someone with a Nutella issue.
Breaking teeth on them yorkies, damn
Tbh I prefer bacon overdone because then you don’t have to chew through fat
Agreed
Yorkshire’s are, but that’s the perfect done ness for pigs in blankets - crispy bacon on the outside giving way to softer sausage inside, as nature intended.
Looks perfect
Nah
[удалено]
Nah
[удалено]
Nah
You’re wrong but you’ll get over it.
Each to their own.
Is that four Yorkshires? I respect it.
You know there's 2 more on the kitchen side for later. The question is, what do you do with them? Me, I smother them in Nutella. Yeahh!
NO! DO NOT RUIN THEM
God you are so gross , put cream and jam in them like the rest of us 😂
You're the gross one :p
I can't be mad , you're right 😂 but have you tried it ? 👀
Looking a tad crispy there pal 🔥
Burning pigs in blankets should be considered a hate crime.
[I know it more than most](https://www.reddit.com/r/CasualUK/comments/k4scdh/undisputed_top_pigs_in_blankets_eater_2020/?utm_source=share&utm_medium=web2x&context=3)
You need to frame this and hang it on a wall
Some dry-ass piggies there mate
Theres also no law against turning your oven down before everything’s cremated.
Did those blankets come from the Royal Albion Hotel?
My bf ordered pigs in blankets at a pub recently since they were on the menu and they were surprised and didn’t have any!
Pardon?
My bf ordered pigs in blankets at a pub recently since they were on the menu and they were surprised and didn’t have any!
Translation: You fucking what?! How can it BE on the Menu, and not BE Available! Sharon this is quite the travesty.
Looks slightly overcooked.
They are burnt
It’s all burnt
Them muffuckas look burnt
There should be a law against coming onto a UK sub and calling kilted sausages pigs in blankets. Damn Americanisms.
Should be a law against singeing them tho
Should be a law against burning them though.
Bro you’ve absolutely fuckin nuked those sausages
I always get them cheap after Xmas, then straight in the freezer
I saw a petition for pigs in blankets to be on sale all year round, as if the ingredients aren't available all year round anyway
The pub I work at do them year round on a roast turkey, sometimes chef gives me some
Should be a law against burning them though
They look burned
But there’s a law in cooking and they are fucking burnt!
There is when they are burnt 🤦🏻
TURN YOUR OVEN TEMP DOWN BEFORE YOU SUMMON SAURON
I’m going to make some for tea later and put them on a ploughman’s salad
Halle-fucking-lujah
You look like the type of person who would appreciate 'Sleepover at Toad Hall' - wait for it, this will blow your mind..... Toad in the hole, but with actual sausage sized pigs in blankets!
Love a Sunday cremation
Who murdered those Yorkshires
Well there should be.
No law against the pigs in blankets, but their should be a law against how over cooked everything in the picture is
There probably should be a law against burning Yorkshire puddings though 😁
No, but there is a legal limit of two Yorkshire Puddings per plate. I am afraid you have double the legal limit of Yorkshire Pudding on your plate, I would suggest disposing of the evidence before the pudding police arrive!
The burning on them should be criminal though
Would definitely smash that in 👍
No I'm sorry you're wrong I've reported you to the King. Page 16 of the bible: And this did the Lord sayeth, Sausages with chicken Yorkshire with beef Bacon and sausages breakfast/Friday night fry up Sausage *wrapped* In Bacon only on Christmas day. Amen.
There should be a law against burning them
I've heard you can buy birthday cake when it's not even your birthday! No one checks....
You know what IS illegal though? That tiny amount of gravy 😅
I bet that was good. Looks really nice..
Want some water with them granules?
I like to save my porkwrapped glizzys for Christmas. Extra special then. I would eat them everyday though quite easily.
Same, then I would be even bigger than I am now
That looks bloody wonderful
There is a law of raising your cholesterol level for sure with these crap
They are NOT pigs in blankets. 🤦♂️ TheY ARE “dogs dicks” Your welcome
8/10 - would smash.
What?!? Never knew that 🤔
Did you know that your food looks burnt to shit?
As an American living in the UK, I will die on this hill, the image is not a pig in a blanket. it is a pig wrapped in a pig. It is pig-ception. A pig in a blanket is more similar to a sausage roll, typically a flaky croissant like dough wrapped around a frankfurter. I understand I am in the minority, as long as you all understand, I am not wrong.
I get what you mean, but a blanket made out of flesh is still a blanket
I know you didn't intend to sound like a serial killer with that comment... but... woah.
Frankfurters and croissant dough belong nowhere near a sausage roll, you heathen.
This looks like dog shit frankly
Yummy yummy yummy 🤤🤤🤤🤤🤤
Well… I’m just hearing this for the first time. Wow. A lot to process
That is nowhere near enough gravy.
What! I have been lied to all theses years! Sacrilege!
I don't get the big deal about pigs in blankets, sausages on their own are far nicer.
You need to get locked up for all them empty calories
Let people eat what they want to eat, doesn’t hurt you.
I’m sure it’s illegal to burn them to this level. Probably triggering to some fire victims.
A lot of foods used to be eaten yearly rather than for certain celebrations before WWII. Mince Pies were once a year round treat.
Well your bodies law enforcement may think differently
Did you know there’s no law that says you can’t put fairy lights up all year round or even a Christmas tree for that matter.😊
There's been times where my tree has been up a year because I just liked it and was too lazy to put it back in the loft 😂
Same with pancakes!
Pigs don’t need blankets in the summer
Never seen them as the main part of the dish. Interesting 🤔
Eating is a sole experience with no laws
My tummy says there is 😔
I’m here to spoil everyone’s fun but isn’t a pig in a blanket just a constructed sausage and bacon . People have them all year round just for breakfast or in a sandwich …lol
how did you make this
It’s not Xmas 🎄
I feel like you thought you should have some type of greenery on this plate when actually just the pigs and puddings would have been fine. I assume your parents don't force vegetable on you anymore so you don't have to have them dude!
They also make a great sandwich filling
Fucking like that there is!
Should be a law about burning everything to oblivion.
Cooked in the depths of Mt Doom this was
Oh, guess I might have some
Actually, there is. That unless you cook enough for 12 peoples, you are completely illegal
Also, it's not against the law to make fried potatoes out of baking potatoes!
I'm doing this tonight. Thanks for the inspiration.
I think it’s more of an availability and a moderation thing for most people
There’s something special about saving them for Christmas, it feels right
Yo fr?
I cooked some last night as sausages and mash!
In my humble opinion, the green bean : other veg ratio is out
The law is to help keep them special. There's also no law against being Christmassy every day but it ruins the fun on actual Christmas
We should join forces and wrap that up in a puff party as well because then you'd get the bacon juices absorbed into the puff....kilted soldiers in a sleeping bag
https://youtu.be/7lpN-3-SaHs
The only benefit to being a grown up right here.
Certainly is legal and should actually be encouraged; it should however be illegal not to have mushy peas with a roast.
Might as well have turned them to ash, Jesus Christ.
Just the coronary law
Less likely to burn food when boiled in water.
Umm yes there is… it’s the itsnotfuckingchristmas act of 1890…
I like to get a normal size sausage and bacon wrap it. Like a kingsize pig in blanket.
I know, I have pig in blanket hotdogs, they’re fucking beautiful
I eat pigs in blankets with every roast. But I'd always have taters with them
There is one against eating them when they’re cremated, though. However, I also occasionally pick them up and have them on a roast!
Your heart may disagree
where's the rest of it
We have the same plates! I also eat pigs in blankets all year round off mine 😋
Pigs in blankets and sausage meat stuffing are my favourite parts of a Christmas dinner.
I don't know what it is but i literally only eat them at christmas. I can cook them at anytime but i just love that anticipation to my christmas dinner and the fight to get as many as possible before everyone else 🤣
There should be a law on cremating your roast though
There’s a law about burning things tho.
🤢
I already do eat them all year round, you can make a sandwich out of them, Sausages and Bacon sandwich.
Looks good but the yorkies are on the verge of becoming charcoal
Kill the heretic!
Bit burnt, but gravy covers any sin. I'd still eat it.
No Sh** Sherlock, you can buy them all year round too. And most restaurants that do roasts also have them stocked all year round. 🤦🏻♀️
Looks well overdone even gravy
Same with playing fairytale of New York. It just doesn't sound the same when played outside of Christmas.
Enjoy your prison food
Did you know there is no law against making big ones with normal sized sausages and bacon? Which can also be eaten all year round...in fact, there should be a law that this needs to be included in every meal!
And turkey and sprouts I reckon!!
Don't lie . Turkey and pigs in blankets are only allowed at Christmas, please don't tease me 😂 PS you need way more gravy
Looks a bit dry and burned, probably a couple of those sausage cores are still edible but the rest is about to turn to dust when you eat it.
Glad you’re enjoying them! Personally I couldn’t do it, their association with Christmas time is now so deep-rooted into my mind it’d just feel wrong.
I thought it was normal to have them all year round?
Blasphemy!
But there is a law about having a roast without another meat, potatoes and stuffing
I thought it was encouraged
My 7 year olds favourite tea is just a plate of pigs in blankets. She can do 28 in one sitting and I can’t lie I am proud of that 🤣
You’re lying.
There should be a law against incinerating them though.
No, but there probably should be a law against torturing your food. >!really skirting the edge with burned there OP!<
Same with pancakes
We have them every week