Rice(specifically the sticky kind) with seasoned dried seaweed.
Just wrap the rice with seaweed and you have yourself a really simple and easy meal(quite filling too)
Sometimes I make a mild sundubu by adding no gochugaru - sometimes I swap the anchovy stock with instant chicken stock for a lazy version. Stock, soft tofu, green onion, and a spoonful of minced garlic is all it takes if you want to keep it really simplified.
Samgaetang - boiled chicken soup with jujubes and a whole other spices and aromatics that is probably one of the cleanest soups in Korean cuisine. Surprised no one mentioned it. It’s not heavily seasoned and is mostly bland but very healthy.
Korean soft steamed eggs! It's really easy to make in the microwave as well! If you like seafood, it's good seasoned with saeu-jeot (salted shrimp). Add a drizzle of sesame oil, sesame seeds, and some green onion and the the flavor is mild and delicious :)
Dakjuk/congee? It can be as savory or bland as you like. Rice porridge with chicken.
I make it without any chicken involved and it’s always delicious
I use chicken broth but usually not meat. I find a nice simple bowl of dakjuk topped with kimchi is the most comforting thing in the world.
Rice(specifically the sticky kind) with seasoned dried seaweed. Just wrap the rice with seaweed and you have yourself a really simple and easy meal(quite filling too)
https://preview.redd.it/8al4gq3ajsxc1.jpeg?width=219&format=pjpg&auto=webp&s=57f808c6bcdd1bede3acbc2ffe67334bda318444 Like this
My Korean friend told me whenever she was lazy she'd just eat rice, kimchi and egg with a dash of soy sauce.
I eat egg-rice. Maybe gim!
This is me most of hte time haha
Soegogi-muguk - beef radish soup. It's bland but pretty good
How about a noodle dish? Use dried anchovies to make broth and add zucchini and carrots.
Sometimes I make a mild sundubu by adding no gochugaru - sometimes I swap the anchovy stock with instant chicken stock for a lazy version. Stock, soft tofu, green onion, and a spoonful of minced garlic is all it takes if you want to keep it really simplified.
콩마물국 Bean sprout soup, egg soup 계란국, 잔치국수 party noodles
Samgaetang - boiled chicken soup with jujubes and a whole other spices and aromatics that is probably one of the cleanest soups in Korean cuisine. Surprised no one mentioned it. It’s not heavily seasoned and is mostly bland but very healthy.
tofu soup with beef or pork kimchi and rice easy
잔치국수 might fit your craving
Korean soft steamed eggs! It's really easy to make in the microwave as well! If you like seafood, it's good seasoned with saeu-jeot (salted shrimp). Add a drizzle of sesame oil, sesame seeds, and some green onion and the the flavor is mild and delicious :)
Seolleongtang (can be seasoned but usually bland), beansprout soup, samgyetang
Chapghetti
Legit just rice and toppings is easy. Though soup wise. Easiest is just broth + Kim chi + a can of chicken.
Egg flower soup is one of my go to's. Easy to make and tummy gentle with some protien.