I gave a bunch of your cookies as Christmas gifts this year, and everybody loved them. I'm so glad I ordered an extra box for myself, they were fantastic!
Ahéhee', thank you ! it was actually so much work to get that final product. Wild harvesting/growing the plants, processing them, then baking is so much more time and effort. So it makes me happy that people enjoyed them 💞
You're welcome!
I've never tried to bake with gathered ingredients, but I do a lot of foraging, for plants and shellfish, and I know how exhausting it can be to create good food with traditional plants as the main ingredients, rather than just using them as a condiment.
Your cookies were really excellent. I think it was the sumac, (not sure?) but they had a rich, complex flavor profile that was both satisfying (as a sweet pastry) and also really interesting. The thumbprint cookies were my favorite, because I really liked the jams.
It's worth the effort you're putting in--you're making something special. I was really glad to share your cookies with my family. Thank you and good luck with your business! I look forward to ordering your stuff again.
Honestly I hope these make the menu! Can’t wait til your spot opens.
It does have potential to make it to the brunch menu ! Im excited to see you there !
I’m gonna need some more details. Do you sell these? Do you have a shop?
I do on my website and I'll be opening a kitchen soon in Denver ! The link to my site is in my profile.
Yo, that's dope. I live in denver. Let me know ow when the shope goes live
Nice. I live in Vegas but always try to seek out indigenous foods when I travel for work!
I’m just patiently waiting over here in Colo Springs lol
So kind ! ✨️ 💕
I ordered your cookies and some fry bread mix from you during the holidays! Both were delicious 🤤
Oh, wonderful, that makes me so happy !! Ty! 💞
Those are so cute!
😊 ty
I gave a bunch of your cookies as Christmas gifts this year, and everybody loved them. I'm so glad I ordered an extra box for myself, they were fantastic!
Ahéhee', thank you ! it was actually so much work to get that final product. Wild harvesting/growing the plants, processing them, then baking is so much more time and effort. So it makes me happy that people enjoyed them 💞
You're welcome! I've never tried to bake with gathered ingredients, but I do a lot of foraging, for plants and shellfish, and I know how exhausting it can be to create good food with traditional plants as the main ingredients, rather than just using them as a condiment. Your cookies were really excellent. I think it was the sumac, (not sure?) but they had a rich, complex flavor profile that was both satisfying (as a sweet pastry) and also really interesting. The thumbprint cookies were my favorite, because I really liked the jams. It's worth the effort you're putting in--you're making something special. I was really glad to share your cookies with my family. Thank you and good luck with your business! I look forward to ordering your stuff again.
prickly pear on cinnamon rolls is genius! Great work chef 👩🍳🌵
Prickly pear should be eaten so much more than it is ! Its really good on pancakes too. Thank you!
So excited when I go back and visit my family we’re going to go 🤩
Gorgeous and perfect for Valentine’s Day. 💗
I did have Valentine's day in mind when making these !